Background note: My mother and I went to NYC from May 20-25 to sell my grandmother’s painting at Sotheby’s, when it turned out to be worth more than anyone in the family wanted the responsibility of owning. The painting is nearly identical to this one.
My mother and I arrived Tuesday morning at
We found a place called Dishes, which had a delightful array of fresh pastries, sandwiches, fruits, smoothies and other such fare. I had a “bagel press” which consisted of a sesame seed(always a favorite) bagel with herb cream cheese, feta, and plum tomatoes pressed on some type of grill. It was absolute heaven! We walked back to the hotel after enjoying our breakfast and inquired about a room. They said nothing was available but maybe around
We plopped down on one of the couches in the oh-so-elegant lobby and discussed what to do next. Mother had grabbed one of the cards describing the dress code from the front desk and we began to read through. No jeans, no tennis shoes, no casual sandals. Dress shoes, tailored pants or skirts, and dress shirts only. Very strict. Well I’m in basically a sweat suit and thongs and mom’s freaking out about her crocs. We both fumbled over ideas of where to go and what to do, both terrified to walk across the lobby and have someone comment on our attire. I had somehow gotten out of the house without my raincoat so we decided to hit the streets and try to find one as the NY weather had been rather wet. I finally worked up the courage to walk down to the front desk again and inquire as to where I might buy one. We wasted away an hour or so at the suggested spot and came back to find they had found us a room.
The view from our window.
We also stopped by the building where George Washington took his oath as President.
After the play, we stopped by Gaby for Dessert. We split an appetizer, goat cheese brie on baguette with greens in a balsamic reduction. It was incredibly delicious. I swear the greens were watercress although mom disagrees. I was talked into the pineapple carrot cake by our waiter who assured me it was like none I had ever tasted. He was right. The tiny square looked more like cheesecake, and the cream cheese frosting surrounding the dense, fruity cake certainly was rich enough to be. It was served with yogurt sorbet, which was again like nothing I’ve tasted. Light yet creamy with a perfect yogurt zing.
Cont...........
0 comments:
Post a Comment